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Author: Chip Baldwin

Charlie has explored and savored the broad spectrum of BBQ flavors across the country. His expertise and dedication to the craft of BBQ make him an invaluable asset to our team. As a seasoned writer and pitmaster, Charlie contributes not only through his insightful reviews and articles but also by sharing his tried-and-true techniques and recipes. Whether you’re looking to master your smoker or seeking the next great BBQ joint, Charlie’s guidance and stories will inspire your culinary adventures. Get to know Charlie and join him on our journey of exploring the best BBQ that Rhode Island has to offer. So, if you’re looking for a comprehensive guide to all things BBQ in Rhode Island and beyond, look no further than Rhode Island BBQ News. We are your one-stop-shop for all things smoky, flavorful, and delicious!
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Reverend Charlie’s EZ Crock Pot Chili
Recipe

Reverend Charlie’s EZ Crock Pot Chili

byChip BaldwinMay 31, 2024June 5, 2024
The good Reverend inspired me with his efforts to become a decent cook for his…
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Texas Boudain Recipe
Recipe

Texas Boudain Recipe

byChip BaldwinMay 16, 2024May 30, 2024
 On one of my several trips to the Houston TX area to visit old partner…
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West Side BBQ Story – Great Northern BBQ CO
Restaurants

West Side BBQ Story – Great Northern BBQ CO

byChip BaldwinMay 13, 2024May 14, 2024
There exists a well-worn mantra that states “you just don’t find good BBQ up north.”…
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A Fine Life
News

A Fine Life

byChip BaldwinMay 10, 2024May 14, 2024
 My mother, Julie Craig Baldwin, was born in 1937 in a small Pennsylvania town called…
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