Are you a BBQ Enthusiast? Are you a Fan of The Art of BBQ-ing? Are you A Meat-Lover? Are you A Carnivore Connoisseur? Are you A “Meatatarian = A person who predominantly eats meat at every meal?” Are you: INTERESTED IN BBQ? Well then, www.ribbqnews.com Readers, do we have the PERTINENT INFO, THE 411, THE SCOOP, THE LATEST AND THE GREATEST NEWS, THE RED-HOT LOWDOWN, AND THE DETAILED EXCLUSIVE ESSENTIALS JUST FOR YOU! On Saturday, March 29th, 2025 – Sunday, March 30th, 2025, The Northeast Barbeque Society is Hosting a “CLASS ‘N COOK!” at:
St. Joseph Veterans Association 99 Louise Street Woonsocket, RI 02895
The Northeast Barbeque Society is calling: ALL FOODIES! ALL BACKYARD BBQ-ers! ALL SUNDAY GRILLERS! ALL HOME COOKS! The Northeast Barbeque Society, ie; NEBS- asks; “Do you want to learn how to cook the best BBQ on your block? Ever dreamed of testing your skills in the competition ring but don’t know exactly what to do? JOIN THE NEBS CLASS’N COOK to learn key techniques and cooking methods (on Day 1) from expert Pit-Masters! Then, on Day #2, put your skills to the test by competing in a JUDGED BBQ CONTEST against your classmates with LIVE 1:1 COACHING.”
March 29th-30th: BBQ Cooking & Competing FUNdamentals Class
*MEATS ARE INCLUDED IN REGISTRATION PRICE
**EQUIPMENT PROVIDED IF NEEDED
On Sunday, NEBS asks, “Do you have a passion for BBQ and a taste for THE BEST? DO YOU LOVE BBQ FOOD? Do you want to spend your weekends eating the best BBQ in the Northeast? Want to eat better BBQ? Would you like to eat and judge some of the best BBQ you’ll have?” Then, “Come join us at the NEBS BBQ JUDGING CLASS! Become a Certified BBQ Judge and eat your way through the Northeast!” Sign up and receive training to become a NEBS Certified BBQ Judge, and then Judge your first LIVE contest on that very same day- Sunday, March 30th, 2025!
March 30th: Certified NEBS Judging Class
***ALL CLASSES ON BOTH SATURDAY MARCH 29TH AND SUNDAY MARCH 30TH -2025, ARE LOCATED AT: St. Joseph Veterans Association, address listed above.
YOU MAY SIGN UP AND FIND CONTACT INFORMATION AT:
NORTHEAST BARBEQUE SOCIETY
Email: ev****@**bs.org
As described on their website, NEBS was “founded to promote the traditions, lifestyle, and skills associated with barbecuing, slow smoking, cold smoking, grilling, and outdoor cooking. We offer classes, give cooking demos, sanction contests, organize social events, publish newsletters, and more.” NEBS “is a resource for regional contest organizers, competitors, and judges.” NEBS encourages you to check their website frequently for the latest updates on contest dates and schedules, as well as contacting NEBS if you are interested in Hosting a contest! Furthermore, NEBS connects food service “vendors, competitors that vend, festival organizers, and restauranteurs to build and encourage BBQ offerings in the Northeast.” NEBS is “an all-volunteer organization with hundreds of members throughout the Northeastern United States,” and NEBS is a 501(c)3 non-profit. NEBS states, “we educate, promote, and preserve the barbecue lifestyle primarily through society membership and volunteer programs. We also accept individual and corporate donations, and in turn help support regional non-profits aligned with our mission.” On the NEBS website, you shall find all of their available contact information, including the Official Address for mail:
The Northeast Barbeque Society 679 Washington Street Unit #8-170 South Attleboro, MA 02703 United States of America
…As well as the names and email addresses of The Northeast Barbeque Society Contacts: The President, Vice-President, Treasurer, Secretary, Judging Committee Chair, Member Services Chair, Sanctioning Committee Chair, Team of the Year Committee Chair, and the Technology Committee Chair. The NEBS phone number is: +1-888-632-7366
GUESS WHO shall be your ACCOMPLISHED and EXPERT BBQ PIT-MASTERS, your LEARNED and STUDIED TEACHERS, and your MASTERFUL MENTORS for this SENSATIONAL and SCHOLARLY
WEEKEND EVENT?? NONE OTHER THAN MY BELOVED TEAM ELJEFE SMOKE!!! Jeff Kulacz and Dan Swanson!!! Participants are Blessed with good luck and great fortune to have such auspicious BBQ advisers! Tutelage and instruction from such esteemed BBQ Gurus as Jeff and Dan assuredly will behoove all who take part in this 2-day CLASS ‘N COOK! Should you have any queries regarding The Northeast Barbecue Society, Jeff Kulacz just happens to be the NEBS Vice-President and can doubtless provide a guiding influence!
The description for Day 1 of the Class & Cook is as follows:
Saturday, March 29th, 2025
10:00 AM
“Learn to cook RIBS and CHICKEN WINGS on several different types/styles of smokers. The class is taught by award-winning competition Pit- Masters but geared toward Backyard Cooks that want to step up their game. Learn about the proper use of BBQ equipment, and how to leverage rubs, brines, and sauces to get the best from your barbecue. The class includes a delicious barbecue meal for lunch. See it, learn it, and eat it. After lunch, you will put what you learned to work and prep for the cook on Day 2.”
Sunday, March 30th, 2025
10:00 AM
Day 2: “Things get real when you put your new-found skills to the test with a ribs and chicken cooking competition. The contest follows the NEBS tailgate format with blind judging by certified BBQ Judges to evaluate your new skills. Cookers, general cooking equipment, meats, rubs, and sauces are provided. If you wish to improve your skills on your own cooker, you may bring your own. You will be paired with an experienced mentor/coach, you will compete to impress the judges and earn bragging rights as the NEBS 2025 Class ‘N Cook Champions!”
The Champion will win a brand new:
Black Broil King Smoke 28-inch Vertical Charcoal Smoker!!!
COST to Register to Participate in the 2 Day Class ‘N Cook: $125.00
*Cost includes a $20.00 coupon to join NEBS
**Additional Info: “This event is intended for Backyard Cooks, not experienced cooks on the competition circuit. Persons that have participated in more than 3 or more NEBS contests, or KCBS Master Series events as head cooks or formal team member (contributing towards the preparation or cooking) are not eligible. CONTACT el****@**bs.org if you are unsure. This is an educational event and does not count towards NEBS TOY -Team of the Year- points or count as an event toward your “Rookie” status in the future.”
Sunday March 30th, 2025
NEBS Judging Certification Class
10:00 AM
*Class is held INDOORS at:
St. Joseph Veterans Association
99 Louise Street
Woonsocket, RI 02895
“What you can expect by becoming a NEBS Judge:
–Learn how to judge competition BBQ
–The fun and experience of participating with great people & organization
–Meeting new people & making friends that have the same interests
–It allows cooking teams to know that there is consistency in the judging process
–EATING SOME GREAT BBQ FOOD
–After Certification on the same day you will judge BBQ from the Cook ‘N Class BBQ Teams.”
NEBS helps “to connect BBQ contest organizers and competitors throughout the region, and support them by defining fair and impartial rules for running barbecue and outdoor cooking competitions.”
COST to Register to Become an Official NEBS Certified BBQ Judge: $50.00 –Includes 1 Year Membership to NEBS
NEBS Members receive:
–A monthly printed newsletter, “The National Barbeque News,” in which they publish:
–Competition Information
–Tips on Cooking
–Book Reviews
–Features about “Where To Find It,” whether it’s BBQ joints, equipment, or that “Just-Right-Secret-Ingredient”
–Notices on Upcoming Events
*–In addition, NEBS periodically publishes barbeque information for the general public on their website and social media channels
John Egan, Sr. posted the following comment, “Taking this introductory class started my journey to become a NEBS SEASONED Judge. Over the last several years I have had the opportunity to sample some of the best competition BBQ and make some great friends in the NEBS Family. I highly recommend taking this class to start your BBQ Judging journey.”
NEBS proclaims, “The Northeast Barbeque Society is privileged to have the opportunity to help with fund-raisers and charitable causes throughout the US, with a special focus on the Northeast. In addition to cooking and serving BBQ to veterans, the elderly, or to those less fortunate, we are pleased to donate our time and efforts to make monetary contributions to many organizations and individuals in the BBQ community in their time of need.” Additionally, NEBS suggests; “If you have a group or organization you believe NEBS should discuss in relation to making a charitable donation or assisting in a charitable way, please contact us via email at: ch*****@**bs.org “
Further detailed and ILLUMINATING information is available on the NEBS website, including ways for you to get involved; “Contact our Charity Committee! We are always looking for assistance.” Some examples of charities that NEBS has supported encompass:
–Operation BBQ Relief
–Angels in America
–Brookline Fire Department Association
–Lake Placid/Wilmington Connecting Youth and Communities
–BBQ-Related Charities or those that involve people within the BBQ Community
–Veteran’s Causes
–Disaster Relief
–The Elderly
–Youth Organizations
–Cooking Related Scholarships
The Northeast Barbecue Society Website is a VERITABLE LIBRARY OF BBQ INFORMATION! The Blog section of their website includes articles such as:
–“Build Your Own Iconic Smoker”- Tips and Tricks to building a custom pellet smoker
–“Drumming Up Some BBQ”- Interested in HOT and FAST? -here’s an introduction to using Drum Smokers
–“Eye-Popping Jalapeno Poppers AKA ABT’s”- Tried and True Tips for making jalapeno poppers
–“Incredible Tips for Making Mind Blowing Pizza”- Kettle Pizza: It’s the little things that you do that make your pizza great
–“Sizzling Tips for Perfect Weber Vortex Wings”- Cooking your chicken wings on your Weber Grill using a vortex gives you juicy wings on the inside while crisping up the skin on the outside—creating the perfect wing
–“Smoked Meatloaf”- Put this family favorite on the smoker and make everyone happy!
JUST TO NAME A FEW ARTICLES AND RECIPES WITH DIRECTIONS!!!
The cost of a Primary NEBS Membership is $35 per year. Additional Secondary Memberships “may be used for another: families, friends, teams or companies.” The cost per each Secondary Member is $5 per year per member…UP TO 50 SECONDARY MEMBERS PER PRIMARY MEMBER!!! IMHO= In My Humble/Honest Opinion, that is QUITE THE BANG FOR YOUR BUCK!!!
The Northeast Barbeque Society -NEBS- has a fantastic official Facebook Page commenting; “Welcome to the NEBS Facebook community group, for friends, family members, and food enthusiasts who share a love for all things BBQ! Whether you’re a seasoned Pit-Master or a Backyard Grilling Enthusiast, this group is the perfect place to connect, share, and learn. We invite you to introduce yourself to the community and share your passion for BBQ! Whether you’re a member of a competitive team or simply love grilling up a storm on the weekends, we want to hear from you. Tell us about your favorite recipes, share photos of your latest creations and get to know other members of the group who share your love for all things smoked, grilled, and sauced! As a member of this community, you’ll have the opportunity to connect with other BBQ enthusiasts, share tips and tricks, and stay up-to-date on the latest BBQ trends and events in the Northeast region. We encourage you to participate in group discussions, share your expertise, and help us create a vibrant and welcoming community of BBQ lovers. So don’t be shy—introduce yourself to the group and start sharing your love for all things BBQ! We can’t wait to hear from you and see what delicious creations you’re cooking up.”
NEBS has an OUTSTANDING ancillary “Northeast Barbecue Society COMMUNITY GROUP” Facebook page to boot!!! This FB Page is JAM-PACKED and BRIMMING with BBQ Commentary, BBQ Recipes with photos, BBQ Tips, BBQ Questions and Answers, BBQ Announcements of upcoming events, and BBQ SUPPORT AS NEVER SEEN BEFORE! You are encouraged to “Introduce Yourself,” to the NEBS Community Group FB Page to say nothing of RECEIVING THE WARMEST WELCOME as well!!!
Prior to the unprecedented 2020 COVID-19 pandemic and subsequent required “Social Distancing Rules,” NEBS had sponsored a multitude of BBQ demonstrations and BBQ classes. Now, finally, NEBS is able to organize events and offer BBQ “FUNdamentals” once more! HOORAY!
The NEBS Community FB Group posted this announcement on March 7th; “We’re excited to bring back the 2025 Class & Cook, and we need YOUR help to make it a success! This is a unique opportunity to mentor BBQ Enthusiasts in competition-style barbecue and/or loan your BBQ set-up to help create an unforgettable hands-on learning experience.”
-“How you can help: Volunteer to Mentor a Cook: Work alongside students as they learn to prep, cook, and present competition BBQ. Share your techniques, insights, and passion for the craft! NEBS will provide the meat! All proteins will be supplied—your role is to teach, cook, and inspire.”
-“Loan a BBQ Set-Up: If you have a competition rig, BBQ Smoker(s), or other essential BBQ gear, lending it for the event will help give students a true Pit-Master experience.”
-“You can volunteer to do BOTH! Mentor someone cooking on your equipment!”
“THIS IS A FANTASTIC WAY TO GIVE BACK TO THE BBQ COMMUNITY, MENTOR FUTURE PIT-MASTERS, AND CONNECT WITH FELLOW NEBS MEMBERS—ALL WHILE DOING WHAT WE LOVE!”
If you volunteer to help at the NEBS CLASS ‘N COOK, and let students borrow your BBQ Set-Up, you will receive a FREE GRILL CLEANING! NEBS is “Looking for a few GOOD PEOPLE, to provide BBQ equipment and BBQ expertise, and/or their HANDS in making this event a success!” https://nebs.org/CandC
Jeff Kulacz, Vice-President of NEBS, Part of Award-Winning Competition BBQ Team ElJefe Smoke, and Chef-of-Commanding-Presence exclaims that the CLASS ‘N COOK is fundamentally a GRASS ROOTS EFFORT to both introduce and engage the community in a thrilling, rousing, enthralling and decidedly DELICIOUS way to ALL ASPECTS OF THE BBQ LIFESTYLE. Jeff and Dan of Team ElJefe Smoke shall lend their prowess to Class ‘N Cook participants while surreptitiously attempting to cover EVERYTHING that you need to know to embark on your odyssey of “HOW TO COOK COMPETITION BBQ!” Imparting their wealth of knowledge upon the Class ‘N Cook students, from “NUTS TO BOLTS!” Jeff and Dan will cover topics such as, but not limited to: Food Safety, Oh-So-Many-How-To’s: How-To Smoke Meat, How-To Set Up a BBQ Station, How-To Create a Flavor Profile, How-To Properly Utilize BBQ Equipment, etc.!!! Further subject matter shall include: Recipe Tips and Tricks, Classroom Notes Regarding How-To Prepare Pork and Brisket for Competition Cooks, and Instructions and Guidance as to Proper Usage and Management of the SURFEIT BBQ TOOLS; Cambros, Injectors, Injector Shakers, Spitjacks, Needle Sizes, Fowl Forms Products, Brisket and Rib Caddies, Click & Cook Baskets, Instant Read Thermometers, Cotton Heat Gloves, Welder’s Gloves, Cooling Racks, Pizza Screens, Brining Buckets, Atomic Clocks, Propane Water Heaters, Lift Kits, Pans, Foils, Knives, BBQ Buttulas…THE LIST OF BBQ ACCOUTREMENTS AND MISCELLANEOUS BBQ PARAPHERNALIA IS; INFINITE, ETERNAL, LIMITLESS, AND INCALCUABLE… But, you can bet-your-bottom-dollar that Team ElJefe Smoke shall BRILLIANTLY respond to your inquiries and provide clarifying information and explanations! SIGN UP NOW FOR THE CLASS ‘N COOK in order TO ENJOY THIS SPECTACULAR ONCE IN A BLUE MOON OPPORTUNITY!
I wholeheartedly believe that you shall be ECSTATIC with the MYRIAD of BBQ “KNOW-HOW” gleaned from this exceptional and extraordinary class!
