Competition

Smithfield Smoketember 2024

Smithfield Firefighters Local 2050 and Smithfield Police FOP are hosting a real-deal BBQ competition, Smithfield Smoketember Fest—2024. Join them on Saturday, September 28th, 2024, from 12 PM to 5 PM. The competition will be judged by a professional panel in three meat categories: Chicken Thigh, Pork Shoulder, and Beef Brisket. There is also another category of public choice, to be judged by our patrons. This is a team choice and will be unveiled on the day of the event.

The Details

Friendly competition between multiple Fire, Police, and Laborer/ Operators Unions from around the state.

Come on by to support your local Fire, Police, or Laborers/Operators Union and enjoy some excellent BBQ and entertainment.

A professional judging panel made up of local celebs.

Music, raffles, food, swag and a cash bar, admission includes all your food and access to entertainment including some of your favorite outdoor games. Raffles tickets and beverages are sold separately. We will have a meat raffle and a high-end pellet smoker. This is a kid’s friendly event, so bring the whole family, kids under 10 free

September 28th, 2024, doors open at 12 pm @ The Last Resort in Smithfield 325 Farnum Pike. Winners announced at 430pm

Event Tickets are $25, and raffle prize tickets are $20. They can be bought online at Eventbrite.com using the keyword Smoketemberfest or at the door. The door price is $25.

author avatar
Vincent Porcaro
Introducing Vincent Porcaro, who has a palate refined by years of exploring the smoky depths of barbecue cuisine, Vincent brings to Rhode Island BBQ News a wealth of knowledge and a burning passion for all things BBQ. His journey through the world of BBQ has taken him from the tender, slow-cooked brisket of Texas to the tangy, pulled pork of the Carolinas, each flavor leaving a lasting impression on his discerning taste buds. Vincent’s dedication to mastering the art of BBQ shines through in every bite, as he continues to push the boundaries of flavor and technique in the world of barbecue.

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