News Vacio the “New” Brisket? byChip BaldwinOctober 5, 2024October 6, 2024 When it comes to choosing between Vacio and Brisket in the first place, a lot… Read More
News The Red Thread: Elizabeth and Linda Robbins byKristen PorcaroSeptember 27, 2024January 5, 2025 “THE RED THREAD THEORY” is found in many different cultures from Greek Mythology, to Nordic… Read More
News BOURBON & BARBECUE! byTom PinoSeptember 25, 2024October 2, 2024 In the 1970s, GM’s most popular division crafted a slogan declaring that Chevy and the… Read More
Recipe Hawaiian BBQ Sliders byVincent PorcaroSeptember 20, 2024October 2, 2024 Recipe Provided by Kristen Kimball Introducing the Hawaiian Barbecue Slider, the perfect way to repurpose… Read More
Competition Baby Macs BBQ Challenge 2024 byVincent PorcaroSeptember 19, 2024September 29, 2024 Saturday, October 5th, 20242 pm at Wood’s Tavern, 45 Nooseneck Hill Rd., West Greenwich, RI… Read More
News Fired Up for a Cause: Millers Crossing BBQ Raises Over $25,000 for “Friends of Jake” byVincent PorcaroSeptember 18, 2024September 29, 2024 Cranston, RI, September 14th—It was a day of camaraderie, smoky goodness, and fierce competition as… Read More
Restaurants Buck’s Naked BBQ byChip BaldwinSeptember 17, 2024October 2, 2024 When you think of dining on the Maine Coast, what comes to mind? Most likely,… Read More
News Marshfield Community Rib Cook-off 2024: A Smokin’ Success byVincent PorcaroSeptember 15, 2024September 16, 2024 The sweet, smoky aroma of barbecue filled the air as thousands gathered for one of… Read More
Recipe “AN AMBROSIAN BBQ COCKTAIL” byKristen PorcaroSeptember 9, 2024September 15, 2024 Here is a delectable “That Cocktail Looks Fancy But Really It Is Quite Easy To… Read More
News BBQ Ninjitsu in Warwick RI byChip BaldwinSeptember 5, 2024September 5, 2024 It was a special night on the Wise Guys BBQ podcast last week. Episode 6… Read More