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About author

Vincent PorcaroArticles

Introducing Vincent Porcaro, who has a palate refined by years of exploring the smoky depths of barbecue cuisine, Vincent brings to Rhode Island BBQ News a wealth of knowledge and a burning passion for all things BBQ. His journey through the world of BBQ has taken him from the tender, slow-cooked brisket of Texas to the tangy, pulled pork of the Carolinas, each flavor leaving a lasting impression on his discerning taste buds. Vincent’s dedication to mastering the art of BBQ shines through in every bite, as he continues to push the boundaries of flavor and technique in the world of barbecue.
News
May 6, 2024

How US Natural Disasters Affect Your Beef Price?

By Vincent Porcaro
The United States knows only too well about natural calamities such as droughts, hurricanes, floods…
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Competition
May 6, 2024

Brew-B-Que Festival at Frog Alley

By Vincent Porcaro
At the intersection of BBQ and craft beer enthusiasts, an event brews on the horizon that promises…
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Restaurants
May 6, 2024

Smoke House Newport, RI

By Vincent Porcaro
We’re overjoyed to share that Smoke House is swinging its doors open again in 2024 after a…
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Recipe
April 22, 2024

Grilled Corn on the Cob

By Vincent Porcaro
Grilled Corn on the Cob is a quintessential summer side dish that brings a sweet and smoky flavor to…
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Recipe
April 22, 2024

Grilled Sweet Potato Wedges

By Vincent Porcaro
Grilled sweet potato wedges are the perfect combination of smoky and sweet, making them an excellent…
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Recipe
April 22, 2024

Grilled Pineapple with Cinnamon

By Vincent Porcaro
Transform simple ingredients into a tropical delight with this Grilled Pineapple with Cinnamon…
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Recipe
April 22, 2024

Quinoa and Black Bean Stuffed Bell Peppers

By Vincent Porcaro
This dish is a fantastic source of plant-based protein and dietary fiber, making it an excellent…
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Recipe
April 22, 2024

Portobello Mushroom Burgers

By Vincent Porcaro
Discover a delicious and satisfying way to enjoy a vegetarian burger with this simple yet flavorful…
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Recipe
April 22, 2024

Zesty Grilled Zucchini Rolls

By Vincent Porcaro
Indulge in the flavors of summer with these Zesty Grilled Zucchini Rolls. They’re fresh, light…
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Recipe
April 22, 2024

Grilled Avocado with Cherry Tomatoes

By Vincent Porcaro
Indulge in a delightfully simple yet sophisticated dish that is as nutritious as it is delicious.
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