CompetitionMay 8, 2024The Giant® National Capital 32nd Annual Barbecue Battle By Vincent Porcaro Since its smoky beginnings in 1993, the annual Barbecue Battle has become a staple of the summer…Read more Share
CompetitionMay 6, 2024Brew-B-Que Festival at Frog Alley By Vincent Porcaro At the intersection of BBQ and craft beer enthusiasts, an event brews on the horizon that promises…Read more Share
CompetitionApril 8, 2024Igniting the Flames of Tradition and Community at the Roanoke Roundup 2024, TX By Vincent Porcaro The Roanoke Roundup stands as a testament to tradition in the heart of Texas, where the aroma of…Read more Share
CompetitionApril 7, 2024Derby Park Que Off: The Ultimate Showdown for BBQ Enthusiasts By Vincent Porcaro Are you ready to fire up the coals and join the sizzle? The barbecue contest everyone’s been…Read more Share
CompetitionApril 6, 2024SMOKESLAM BBQ Contest - Where the Sizzle Meets the Stage By Vincent Porcaro In a world of casual culinary competitions, one name stands out, red-hot and smokey as the barbecues…Read more Share
CompetitionApril 5, 2024Twin Valley Fire and Smoke BBQ Contest - A Sizzling Showcase of Grilling Greatness By Vincent Porcaro Indulge in the aroma of sizzling meats and the beat of competitive spirits as we take a deep dive…Read more Share
CompetitionApril 4, 2024BBQ Blues & Brews on the Bay: A Culinary Expedition By Vincent Porcaro Jazz in the air, the smoky aroma of seasoned meats wafting under the summer sun, and craft beers…Read more Share
CompetitionApril 3, 2024The Granite State BBQ Championship - A Summer Sizzler in the Heart of New England By Vincent Porcaro Prepare your taste buds and dust off your best grill; the Granite State BBQ Championship is back…Read more Share
CompetitionApril 2, 2024South Dakota BBQ Festivals: A Culinary Adventure in the Heart of America By Vincent Porcaro If you thought you knew everything about American BBQ, the South Dakotah BBQ Champion 2024 will make…Read more Share
CompetitionApril 1, 2024The Ultimate Grilling Showdown: CBCA CLAYTON BBQ & BREWS By Vincent Porcaro There’s something primal and communal about cooking food over an open flame, and in the small…Read more Share